This category is designed to recognise and celebrate businesses who not only offer a quality food and drink experience, but include and promote local Scottish produce on their menus to give consumers choice.
In Scotland there are eateries to suit every occasion and budget. This award is for businesses that do not consider themselves a formal restaurant – food and hospitality in an informal setting is the focus!
A clear plan on what service means to the business and a plan on how the food concept matches the service. A buzz about the place, that makes visitors smile, relax and enjoy their experience. Evidence that provides both qualitative and quantitative measures.